Red clover: Properties and benefits

Red clover is a herb with interesting beneficial properties for our body. First of all, thanks to its content of polyphenols and flavonoids, it has exceptional antioxidant properties for our body. It is therefore able to fight the harmful action of free radicals and premature aging. It is an herb very rich in vitamins (vitamin A, vitamin C, vitamins K and B12) and mineral salts (calcium, magnesium, phosphorus, potassium, sodium, manganese etc.) and is therefore very useful for the correct functioning of the organs ‘important parts of the human body. In particular, it guarantees intestinal well-being by promoting the correct elimination of waste from our organism, the health of the respiratory system (which is able to effectively decongest), the skin, of vision and the cardiovascular system as a whole. Recent studies have shown that this herb also has a powerful anti-cancer effect. It can be taken in an infusion combined with other herbs with similar properties which enhance its purifying, antioxidant and laxative effects.